We interrupt your regularly scheduled grocery shopping to bring you a stark reality of the food industry. Ten major companies control what you buy, how you buy it and where you buy it. A growing consumer base is slowly beginning to shun food industry giants and their products who insist on using toxic chemicals in more than 99% of their foods.

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Think of an octopus with the "Orchestrators of Choice" at the head of the food industry. It's not of any significant advantage to know who the orchestrators actually are, but more importantly what they want you to think they are. They are the biggest players including big agriculture, big biotech, big chemical, big pharma, big everything. If they are part of the big business infrastructure, they contribute to the "Orchestrators of Choice." They've controlled everything and they're now starting to lose control.
The problem is so extensive that they are currently in a state of panic, attempting to buy smaller and reputable organic brands and attach them as an additional tentacle.
Companies like Kashi, once reputable for natural foods have integrated toxic wastelands of genetically modified and pesticide saturated ingredients under the Kellogg monarch.
Comment: The mental gymnastics it takes to end up believing that whether or not humans consume animals can alter the climate of the whole planet's biosphere are mind-blowing!
Leaving that obvious fallacy aside for a moment, a glaring omission in this article is the viable, natural, environmentally-friendly solution for anyone who wants to stop hurting the planet: a healthy Paleo diet based on grass-fed cattle.
To understand why grain (for either humans or the animals they eat) and vegetable consumption is at the root of the mass planetary bio-ecocide, read up on The Vegetarian Myth:
The Vegetarian Myth
Lierre Keith on 'The Vegetarian Myth - Food, Justice and Sustainability'
The Myth of the Ethical 'Vegan'