USDA & Industry try to sneak banned conventional ingredients into organic beer, sausage, & processed food
The USDA has announced a controversial proposal, with absolutely no input from consumers, to allow 38 new non-organic ingredients in products bearing the "USDA Organic" seal. Most of the ingredients are food colorings derived from plants that are supposedly not "commercially available" in organic form. But several of the proposed ingredients, backed by beer giant Anheuser-Busch, and pork and food processors, represent a serious threat to organic standards, and have raised the concerns of the Organic Consumers Association (OCA).
Despite receiving more than ten thousand comments from consumers and family farmers opposing various aspects of a late May 2007 proposal, the USDA has approved a rule that will allow 38 new non-organic ingredients to be allowed in products bearing the "USDA Organic" seal.
The USDA's passage of this proposal has resulted in the following:
-Anheuser Busch will be allowed to sell its "Organic Wild Hops Beer" without using any organic hops at all.
-Sausages, brats, and breakfast links labeled as "USDA Organic" are now allowed to contain intestines from factory farmed animals raised on chemically grown feed, synthetic hormones, and antibiotics.
-Products labeled as "USDA Organic" and containing fish oil may contain toxins such as PCBs and mercury (note: nonorganic fishoil products have this same risk, but despite the USDA ruling, it is against the National Organic Standards to allow such toxins in organic foods).
Send a letter to USDA now
SOTT
SIGNS
OF THE
TIMES
OF THE
TIMES
Welcome to Sott.net
The World for People who Think
It's all about money. More and more people are wising up to the poisons in foods. So instead of making their foods better for people manufacturers want to change the rules so they can be in the same categorization. At the same time, the 'USDA Organic' branding becomes worthless, and thus the uninformed (the vast majority) blindly buy the stuff thinking they're getting something better for them.
Another thing is that it seems to me that if companies don't have to put a ton of chems in foods then the foods should cost less, but so-called 'organic' food costs more! What the hell? It makes no sense whatsoever.
Capitalism is a disease. Highly contagious, thanks to a ponerized society.