Health & Wellness
"Between 400 to 500 people have been infected by the bug, and 30 to 40 percent of them have already died. However, it is important to note that most of them were in a serious condition, and some were suffering from prior medical conditions," said Prof. Yehuda Carmeli, the head of the epidemiology unit at the Sourasky Medical Center in Tel Aviv.
According to Carmeli, most of those infected have been hospitalized for over 25 days, and their average age stood at 74-75.
The virulent stain of bacteria is resistant to all kinds of antibiotics, and has already spread in many hospitals across Israel.
The results, presented on 5 March at a meeting of the American Physical Society in Denver, Colorado, could lead to non-invasive ways to check for the disease, and possibly even a cheap new tool for monitoring daily glucose levels without drawing blood.
Type I diabetes, often called juvenile diabetes, is a condition in which the body fails to produce insulin, a chemical that breaks down glucose. The resulting elevated blood-sugar levels can send patients into shock, and over the long term can lead to blindness, kidney damage and heart disease. It can also cause a fruity smell on the breath.
The "dialogue" they captured occurred between the hippocampus and the neocortex, areas of the brain where scientists believe memories are made and stored. The findings were startling.
Patients screened with spiral CT scans are three times more likely to be diagnosed with lung cancer. But they're no less likely to die from the disease than if they were never tested, according to an analysis in today's Journal of the American Medical Association.
Bausch said the MultiPlus solution contained traces of iron, which could discolor the solution and shorten its shelf life. It has not had any reports of health problems associated with use of the solution.
"I feel lighter and happy to heal, to get better and be able to get around," Hilton, 32, said during an appearance Monday on TODAY.
Hilton, who lives in a Tulsa suburb, has been overweight since childhood. But when she was about 16, she began gaining weight at a faster rate.
Randall Parrish, Professor of Isotope Geology, developed the test with Postdoctoral Fellow Dr Axel Gerdes, who now works at the University of Frankfurt, Germany, and his colleague Matt Horstwood at the British Geological Survey, using advanced mass spectrometry.
Prof Parrish's team has tested more than 350 individuals as part of the programme, with the result that none so far tested had any demonstrable DU exposure resulting from their participation in the 1991 Gulf Conflict, though the extent of actual initial exposure of tested individuals to DU is unknown.
Safety concerns
While Kansas officials have embraced the project as a boon to the state's emerging biosciences industry, environmentalists and some food groups warn the proteins could find their way into the food chain, causing medical reactions or allergies.
"We're opposed to the production of pharmaceutical and industrial chemicals in food crops grown outdoors because we think there are too many ways contamination of the food supply could occur," said Karen Perry Stillerman, senior analyst at the Union of Concerned Scientists, a science advocacy group.
The researchers followed alcohol intake in seven surveys carried out over four decades starting in 1960, tracking some men until they died and the rest until 2000. The men were asked about drinking, eating and smoking habits, weight, and prevalence of heart attack, stroke, diabetes and cancer.
Drinking a small amount of alcohol - less than a glass per day - was associated with lower rates of death from cardiovascular causes and overall causes, the study found. Drinking wine appeared to be more protective than spirits and beer. Drinking an average of about half a glass of wine per day was associated with lowest mortality levels, it found.