WHO says there's “strong evidence” that eating heme (in meat) can contribute to the formation of carcinogens in the gut. https://t.co/VzQGG9yd11— Deena Shanker (@deenashanker) June 7, 2019
WHO says there's “strong evidence” that eating heme (in meat) can contribute to the formation of carcinogens in the gut. https://t.co/VzQGG9yd11