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Wed, 13 Oct 2021
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Anti-inflammatory effects of vitamin D can prevent heart failure

Vitamin D koji se unosi putem namirnica životinjskog porijekla efikasniji od vitamina D iz namirnica biljnog porijekla
More trials are needed to test vitamin D supplementation for the prevention of heart disease, say researchers behind a new study showing heart failure among the elderly is strongly associated with vitamin D deficiency.

In the absence of Vitamin D from sunlight, disease increases more than 1000 percent. Experts suggest that the chances of getting vitamin D from your diet are very low. And if you are a vegetarian, it is all the more difficult to gain vitamin D. What they repeatedly suggest is exposure to sunlight is the best source of vitamin D. Humans spend less time in the sun today than at any point in human history -- which is why more than 1 billion people worldwide are vitamin D deficient.

Humans make 90 percent of our vitamin D naturally from sunlight exposure to our skin -- specifically, from ultraviolet B exposure to the skin, which naturally initiates the conversion of cholesterol in the skin to vitamin D3.

Researchers have also discovered specific molecular signaling events by which vitamin D prevents inflammation. In their experiments, they showed that low levels of Vitamin D, comparable to levels found in millions of people, failed to inhibit the inflammatory cascade--a series of rapid biochemical events which propagates and matures the inflammatory response. However, levels considered adequate did inhibit inflammatory signaling.

Comment: See also:


No Entry

God help us all - Google is about to enter the dubious field of psychiatry

Google AI
In my work-in-progress, The Underground, here is what I wrote about Google: "They're clever, I'll give them that. They're saying you can search them for any information in the world, but they're really searching you."

Google has decided it's not doing enough to lead us into a better world. So now it's going to enter the field of psychiatry.

Engadget.com: Google is "offering a medically validated, anonymous screening questionnaire for clinical depression if you search for information on the condition. This won't definitively indicate that you're clinically depressed, to be clear, but it will give you useful information you can take to a doctor."

"Google and others are determined to fight fake news, and they know that the consequences of false or incomplete medical information could be serious. If you need help, they want to be sure you get the appropriate support."

Let's see if I can help Google fight false or incomplete medical information.

For example, be aware that there is no defining lab test for clinical depression.

No blood test, no urine test, no saliva test, no brain scan, no genetic assay.

Eye 1

The science behind why onions make us cry

onion tears
If you plan on making a salad, some kind of soup or a savory stir-fry, onions will most likely be part of the equation. You might also slice them into rings to place on sandwiches, or sauté them gently in coconut oil or grass fed butter until they're soft, translucent and absolutely delicious. But something else may be likely as well: When you're cutting or chopping them, before you get very far into the first onion, you're very likely to find your nose twitching and tears making your eyes smart.

Medical News Today suggests onions make your eyes spring a leak when you cut into them (or, to a lesser degree, other potent-smelling members of the allium family, such as garlic, chives, scallions and leeks) to discourage greedy predators from eating them. Whatever the reason, you can blame - or thank - specific volatile chemicals for giving onions their characteristic bold flavor and fragrance.

A perennial vegetable, onions form a bulb the first year, which happens to be quite flavorful and functions as the plant's energy store. The next year, they produce flowers and seeds, which keep the fragrance and cause the onion itself to keep reproducing.

Researchers have recently determined how it actually works. The eye-irritating factor released by chopping onions was once thought to be "cut loose," so to speak, by the enzyme alliinase, which breaks down into flavor molecules, and in the process, some are converted to lachrymatory factor (LF) by LF synthase.1 The journal Nature published the study, in which the researchers explained:
"Here we show that this factor is not formed as a by-product of this reaction, but that it is specifically synthesized by a previously undiscovered enzyme, lachrymatory-factor synthase. It may be possible to develop a non-lachrymatory onion that still retains its characteristic flavour and high nutritional value by downregulating the activity of this synthase enzyme."2

Health

Creosote bush: Native American medicinal plant may be stronger than modern drugs

Creosote bush
A plant used for generations by natives in both the United States and Mexico may be better at treating certain parasitic infections than currently available pharmaceuticals, according to new research by scientists at the University of Colorado.

Researchers at CU's Anschutz Medical Campus teamed up with UC San Diego to study naturally-occurring compounds in the creosote bush, which is commonly found in the American Southwest. In native cultures, the plant has traditionally been used to treat a wide range of medical problems, including intestinal problems.

Newspaper

Stoking the culture of alarmism - Wall Street Journal publishes op-ed against anti-vaccine activists

vaccine reaction

The idea is also to create paranoia within the vaccinated community to the point where people start to become suspicious of anyone who they believe does not fully share their views on vaccination and even hesitant of going out in public for fear they might “catch something.”
There are lots of articles in the mainstream newspapers and magazines aimed at scaring the public into getting vaccinated against every disease, illness, or disorder for which there is a vaccine. The authors of these articles commonly seek to instill fear as a means of convincing you to heed the recommendation of medical trade groups and public health officials to get vaccinated or risk contracting a viral or bacterial infection that could seriously harm or kill you or your children.

One of the most alarmist op-ed articles I've read lately was written by Julie Gunlock in The Wall Street Journal. The piece is titled "Is Your Child Safe From Antivaccine Activists?"1

Comment: Barbara Loe Fisher saw the 'Culture of Alarmism' coming when it comes to vaccines: Are you ready? The Vaccine Culture War in America
Rational thinking has been the first casualty in this 21st century equivalent of a 17thcentury witch hunt 43 led by defensive doctors in government, industry, academia and media, who are fed up with parents asking them questions about vaccine risks and failures they can't answer. 44 45 46 47 Assisted by communication conglomerates 48 and Astroturfers, 49 50 51 52 53 they piously wave the science flag and call parents "anti-social" if they don't vaccinate 54but completely ignore parents with vaccine injured children talking about how their vaccinated children are never healthy anymore. 55 Some of the most vicious attacks have been on families consciously choosing to stay healthy a different way 5657 and on doctors caring for families whose children are unvaccinated or receive fewer vaccines on an altered vaccine schedule. 58 59



SOTT Logo Radio

The Health & Wellness Show: Fungus Among Us

mushrooms
Fungi are one of the key elements of life on Earth while being one of the least understood, at least in terms of the sheer volume of varieties and how they interact with the rest of the systems on the planet. Of an estimated 15 million species on Earth, some 6 million of them may be fungi. We are now just starting to learn about fungal networks and mycelial 'internets,' and mycologists believe that this new understanding could be a key element in our journey to better health and a more sustainable world.

When it comes to the health benefits of fungi scientists discovered that mushrooms and mycelium are more closely related to animals than plants - we share a common, unique evolutionary history. Mycologists have been documenting the anticancer and neurogenic properties of fungi in addition to metabolites that have long been used in western medicine to fight infections. There are also bad fungi, mold and fungal outbreaks like candida can wreak havoc on the body. Join us as we discuss the fungus among us.

Stay tuned for Zoya's Pet Health Segment where the topic will be yeast infections in dogs.

Running Time: 01:30:18

Download: MP3


Here's the transcript of the show:

Bulb

Anxious? Your gut bacteria may be to blame

gut bacteria

A team of scientists discovered that certain gene regulators in the brain - called microRNAs - play a key roll in anxiety-type illness and behaviour and are affected by bacteria levels in the gut
People who suffer from anxiety may take antidepressants or another medicine to treat their brain.

But a new study suggests gut bacteria actually plays a major role in anxious feelings.

A team of scientists discovered that certain gene regulators in the brain - called microRNAs - play a key roll in anxiety-type illness and behaviour and are affected by bacteria levels in the gut.

This study, done by the University of Cork, is one in a growing body of data on gut bacteria and physical and mental health.

Pharmaceutical and wellness companies have noticed, and have been marketing probiotics said to improve general physical and mental health for years already, as we reported in January of 2014.

Comment: The miracles of the microbiome: When gut bacteria change brain function


Take 2

How Big Pharma & Big Food ensure that we get sick and they make money

What the health
Even the non-profit watchdogs are on Big Pharma's payroll

Another reason for single-payer health care: The documentary What the Health shows how the lives and health of human beings are considered insignificant, and in many ways threatened, by the pursuit of profits in the meat and dairy and drug industries.

The corporate disdain revealed by this film is nearly beyond belief. And our trusted watchdog agencies, both non-profit and government, are beholden to the biggest companies, accepting money in return for their silence about the dangers of animal and pharmaceutical products.

Comment: The Toxic Triad: How Big Food, Big Farming, and Big Pharma Spread Obesity, Diabetes, and Chronic Disease Across the Globe


Megaphone

Modern day health propaganda revealed

Health Propaganda
Health propaganda is pervasive. There are many misconceptions, omissions, distortions and lies surrounding the issue of health and medicine. Many are propagated by those who own Big Pharma (i.e. the Rockefellers and their ilk) who set the platform for Allopathy or Western Medicine to assume a monopoly and dominate healthcare - or more accurately "health management" - at the start of the 20th century. (This article reveals how they did it.)

Unfortunately, much of this disinformation is unwittingly propagated by well-meaning parents who want their children to be healthy but simply don't know how to see through all the propaganda. The result is a population that has been trained to look outside of itself for healing, to depend on Government and Big Pharma to take care of its health, and to unquestioningly accept the opinion of their (Western) Doctor. Meanwhile, epidemics of cancer, diabetes and neurodegenerative diseases (such as Parkinson's, Alzheimer's and dementia) rage throughout the US, Australia and many other Western nations.

Magnify

Our lost microbial diversity - the guts of hunter gatherers

hunter gatherer

Young male member of the Hadza indigenous people of north-central Tanzania.
The gut ecosystems of hunter-gatherers in Tanzania vary seasonally with their diets, and include beneficial microbes that the guts of urban dwellers lack.

The Hadza are a small group of hunter-gatherers inhabiting Tanzania's Rift Valley. While they number just over 1000, fewer than 200 adhere to a traditional lifestyle that includes a diet mainly composed of just five items: meat, berries, a fruit called baobab, tubers, and honey.

Since the Hadza lifestyle does not include refrigerators or supermarkets, their diet fluctuates according to the seasons. This might not be a bad thing, as studies consistently show that these people tend to live long and healthy lives without the use of modern medicine. New research suggests one important reason why this might be the case.

Comment: Dr. Justin Sonnenburg: Is a disrupted gut microbiome at the root of modern disease?