Even some in the independent media have bought into the hype surrounding the Oxford-AstraZeneca COVID vaccine and its "non-profit" nature. But once you peel back the layers of obfuscation you quickly find not only the profit motive hiding underneath, but the dark specter of eugenics. Whitney Webb of Unlimited Hangout joins us to discuss her recent article, "Developers of Oxford-AstraZeneca Vaccine Tied to UK Eugenics Movement."

For a weary public longing to get back to normalcy, vaccine passports represent a tantalizing carrot, being dangled as a mechanism for freedom. By showing proof that you've received a COVID-19 vaccine, perhaps you can once again board an airplane and travel freely, attend a concert or enjoy a meal in your favorite restaurant, just like you used to.

Except, being required to present your "papers" in order to live your life isn't actually freedom at all — it's discrimination, and even a move toward technocratic fascism, one that's setting the stage for increased surveillance and erosion of your privacy.

Nonetheless, this blatant move toward an ever-increasing surveillance state is being welcomed by many who have been led to believe the passports are necessary to protect public health and safety.

A flesh-eating disease affecting parts of coastal Victoria has spread to inland Melbourne for the first time, with several cases reported in Essendon, Moonee Ponds and Brunswick West.

Victorian Chief Health Officer Brett Sutton said on Tuesday that the risk of acquiring the ulcer in those areas was considered low, but "this is the first non-coastal area in Victoria to be recognised as a potential area of risk".

"A genetic analysis of bacteria isolated from these people as part of a research project suggests a common source of infection in the area," Professor Sutton said in a health advisory issued to medicos and residents on Tuesday.

A child's first influenza infection shapes their immunity to future airborne flu viruses — including emerging pandemic strains. But not all flu strains spur the same initial immune defense, according to new findings published today by University of Pittsburgh School of Medicine virologists in the journal PLOS Pathogens.

"These results are relevant right now to the COVID-19 pandemic," said senior author Seema Lakdawala, Ph.D., assistant professor of microbiology and molecular genetics at Pitt. "They may explain age-based distributions of SARS-CoV-2 disease severity and susceptibility.

"Having flu once does not make you immune to all future influenza viruses," she said. "Nor does having had the original SARS virus in 2003 or any of the 'common cold' coronaviruses in circulation necessarily mean you can't get infected with SARS-CoV-2. But your susceptibility to infection might be different than someone who has never encountered a coronavirus."

On this episode of Objective:Health we talk to Dr. Lee Merritt about the rise of medical technocracy and how Covid is an act of stealth warfare against our nation. The corruption of the medical profession and why the coronavirus vaccines are dangerous bioweapons being deployed against the people. Dr. Merritt has taken two oaths: the Hippocratic Oath and the Oath to the Constitution as a Naval Officer. She is in this fight to support those two oaths.

Dr. Merritt studied bioweapons while serving as an orthopedic surgeon in the United States Navy for 9 years. And has been in the private practice of Orthopaedic and Spinal Surgery since 1995, served on the Board of the Arizona Medical Association, and is past president of the Association of American Physicians and Surgeons. She is the author of Surviving the Medical Meltdown: Your Guide to Living Through The Disaster of Obamacare and also authored an informative paper for the Journal of American Physicians & Surgeons The treatment of viral diseases: Has the truth been suppressed for decades?

Join us as we talk in-depth about the history of masks, mRNA technology and effective treatments for viral disease, like Hydroxychloroquine, Ivermectin, and vitamin D.


Dr. Merritt's website: https://drleemerritt.com/

Link to paper: https://www.jpands.org/vol25no3/merritt.pdf

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The video clip shows the only nation to have reported the drop in the last month was India. Something to think about.

Hear much about COVID-19 lately? Sure you do, you think. We hear about vaccinations taking place and all manner of furor about whether the vaccine is any good, or if it is a mind-control drug or some fiercely dangerous compound that kills more people than the virus it is supposed to protect everybody from. In the United States, the ferocity of this argument appears to be fierce, while in Russia it is quiet. Life goes on, at least in Russia, with businesses beginning to run "as usual" once again.

But have you heard much about COVID-19 itself, lately? That is the question here. The answer is probably "no."

Experts have warned the world may face a dramatic resurgence of flu next winter, after social distancing measures cut the virus to levels not seen for over a century.


Scientists fear that falling immunity levels to influenza - normally sustained by seasonal circulation of the virus - could now pave the way for one of the worst flu outbreaks for years.

"If I had to gamble on it, then I would guess that we are likely to get a more severe epidemic in the coming winter - assuming restrictions are fully lifted by then," said Prof John Edmunds, of the London School of Hygiene & Tropical Medicine and a member of the government's Sage committee of scientific advisors.

A new strain of avian flu, similar to the infectious virus that has triggered past pandemic fears, has been discovered by scientists in Russia after an outbreak of a previously unknown disease in the country's south.

On Saturday, Anna Popova, the head of health watchdog Rospotrebnadzor told journalists that experts at the Vector Institute in Siberia had "isolated genetic material" from a new influenza variant.

The samples they tested came from seven employees of a poultry farm in southern Russia, which registered a bird flu outbreak in December last year.

Thirty-one people have died in an outbreak of plague that erupted in northeastern DR Congo three months ago, health officials and experts said on Friday.

"We have more than 520 cases... of which more than 31 have been fatal," Patrick Karamura, health minister in Ituri province, where plague is endemic, told AFP.

The cases are the bubonic form of the disease, except for five cases of pneumonic plague and two of septicaemic plague, he said.

I'm going to start this article by revealing my own biases. I'm not sure where the idea that alcohol might be healthy comes from. It's pretty well established that alcohol is poisonous to all living organisms. That's why we use it to disinfect surfaces, and why I lather my hands in it several times per hour when I'm working in the hospital. It interferes with the functioning of cell membranes, and at high enough doses it causes the cell membranes to fall apart completely, killing the immersed organisms. That's the reason it is such an effective disinfectant. It doesn't take a great leap to think that something that interferes with the functioning of our cell membranes might not be too good for us.

As an interesting aside, the alcohol disinfectant I use to rub my hands in at work is perfectly drinkable, if you're desperate enough. Which is why the nurses generally remove all the disinfectant containers from the patient's room if they know the patient has an alcohol addiction.

Alcohol is a very energy dense molecule. One gram of alcohol (a.k.a. ethanol) contains 7 calories. This can be compared to carbohydrates and protein, which both provide 4 calories per gram, and fat, which provides 9 calories. This is probably why we've evolved the ability to metabolize alcohol and turn it in to energy in the first place. Those of our ancestors who could eat any fermented fruit they happened to come across were less likely to starve. Which is the reason why it's possible to subsist (for a while at least) on a diet consisting entirely of alcohol. It's also the reason alcoholics generally develop severe vitamin deficiencies - they're getting most of their energy needs met from a source that is completely devoid of other nutrients. I don't recommend.

So where does the idea that moderate alcohol consumption is healthy come from? My guess would be that the companies that sell alcohol have something to do with it. I wouldn't be the least bit surprised to find that they'd seeded the scientific literature with articles supporting the healthiness of alcohol, just as the sugar industry has seeded the literature with articles supporting the healthiness of sugar. It could also have something to do with the fact that moderate alcohol consumption is part of the mediterranean diet, which we've been told for decades is one of the healthiest ways to eat.

Anyway, enough about my various preconceptions. Let's get to the science. I'm going to focus here on overall mortality, because it doesn't matter if alcohol for example were to decrease your risk of getting cardiovascular disease but at the same time increased your risk of getting cancer by as much or more. What matters is the overall effect on longevity.