Health & Wellness
The Centers for Disease Control and Prevention estimates that there will be nearly 140 million diabetics in this country within the next 40 years. But the true number of diabetics will be much higher, because the conventional test for diabetes does not detect the disease until it's in its advanced stages, and most doctors don't perform more sensitive diagnostic tests necessary for early diagnosis. According to research done by Bill Faloon at the Life Extension Foundation, more than 75% of people over the age of 40 suffer some degree of pre-diabetes.
The good news is that diabetes and pre-diabetes can be controlled and even reversed, preventing kidney failure, limb amputation, and blindness. The risk of cardiovascular diseases could also be greatly reduced by better management of diabetes. And of course, the earlier it's caught, the easier it is to get it under control.
The standard American diet tends to create insulin resistance, leaving higher levels of blood sugar to circulate in the system for longer and longer periods of time, wreaking havoc in the body and leading to organ damage. (Here is a brief animation showing how insulin regulates the amount of blood sugar is allowed in to our cells.)
"They're just waiting for all of us to die off. Because they know once that happens, they won't have to fight anymore and they will have gotten away with it. We refuse to let that happen."
As the confident but somehow fragile-seeming man spoke in the warm accent characteristic of Nicaraguan Spanish, a spark of passionate anger coursed through me... How dare a company treat its former employees so horribly!
Dole Food Company first poisoned the workers on its banana plantations outside of Managua, Nicaragua in the 1970's, and then refused to provide them with adequate medical coverage. Fully aware of the health problems the use of the pesticide dibromochloropropane (DBCP) causes in humans (particularly sterility in males, which led to the chemical being banned in the US) Dole continued to require its application on banana plantations without providing proper training or handling equipment for its employees.
Comment: For more information about 'Genetically Engineered Salmon's Fishy Promises' read the following articles:
10 Freakiest Things About Frankenfish
Ten Reasons to Reject a Suspicious Fish
Genetically Modified Frankenfish!
Genetically Altered Salmon Get Closer to the Table
Genetically Modified Salmon Present a Number of Risks to Consumer Health and Environment
Genetically Altered Salmon? It Doesn't Stop There

Staff of Berlin's Robert-Koch-institute wear protective gear as they investigate an organic farm that had been identified as a possible source of the deadly outbreak of E.Coli in the village of Bienenbuettel some 300 km north west of Berlin on June 6, 2011.
Ontario's Ministry of Health and Long-Term Care says the man is from Peel Region, and he travelled to Germany earlier this spring where he ate local salad products.
The outbreak has also spread to the U.S. where four people in Atlanta were apparently sickened by the bacteria while visiting northern Germany last month.
Sprouts from northern Germany were ruled out as the cause of the outbreak, as were contaminated cucumbers from Spain last week. Officials are focusing tests on tomatoes, cucumbers and lettuce from the European Union to pinpoint the cause of the outbreak that has sickened thousands and left over 20 people dead.
"This research sheds light on how babies who are exposed in the womb to excessive levels of stress hormones, known as glucocorticoids, can pass on the health effects to their own children, and how the effects vary between mothers and fathers," said the study's principal investigator, Amanda Drake, MD, PhD, a senior clinical fellow at the University of Edinburgh in Scotland.
Glucocorticoid levels may become raised during pregnancy if, for example, the mother experiences stress or illness or receives glucocorticoid drugs for treatment of illness or premature labor. Excess glucocorticoid exposure of the fetus can reduce birth weight and raise blood pressure later in life in animals and humans, and babies born with low birth weight are at increased risk of diabetes and heart disease in adulthood, Drake said.
But a spokesman for Lower Saxony's Agriculture Ministry added he did not expect the tests to be concluded in the short term.
The beanspouts came under suspicion after it was found restaurants linked to the outbreak took delivery of the vegetable from north-east Germany just before customers began falling ill.
The E.coli outbreak has killed 22 making it the deadliest in modern history.
At least 2,153 people have been struck down by the food poisoning bug, including 11 in Britain.
Officials in Germany said they were the 'most convincing' cause and had previously been linked to other outbreaks of E.coli and salmonella.
Researchers purchased cosmetics in Toronto, and sent them to an accredited laboratory to have them tested for the presence of arsenic, cadmium, lead, mercury, beryllium, selenium, thallium and nickel. The items tested included foundations, concealers, powders, blushes, bronzers, mascaras, eyeliners, eyeshadows, lipsticks and glosses.
According to the Montreal Gazette:
"None of the products tested contained mercury, but lead was detected in 96 percent of the products, arsenic in 20 percent and cadmium in 51 percent. Nickel was found in all the products tested, beryllium in 90 percent, thallium in 61 percent and selenium in 14 percent."Sources
Montreal Gazette May 16, 2011
Environmental Defence, Heavy Metal Hazard: The Health Risks of Hidden Heavy Metals in Face Makeup (PDF)
1) WGA may be Pro-inflammatory(The above 9 problems are explained in much greater detail here.)
2) WGA may be Immunotoxic
3) WGA may be Neurotoxic
4) WGA may be Cytotoxic
5) WGA may interfere with Gene Expression
6) WGA may disrupt Endocrine Function
7) WGA may be Cardiotoxic
8) WGA may adversely effect Gastrointestinal Function
9) WAGpathogenic similarities with certain Viruses
A major revelation in addition to wheat lectin's intrinsically harmful properties is that it does not require immune-mediation to exert its adverse effects. Unlike classically defined wheat/gluten allergies, intolerances and celiac disease, which require positive findings on blood, intestinal biopsy and genetic tests, wheat lectin operates beneath this level of surveillance on a more primary, subclinical level.

Nicoletta Pabst smiles during an interview with the Associated Press in Hamburg, Germany, Saturday,
The emergency room at the University Medical Center in Hamburg-Eppendorf was engulfed by chaos, she said, overwhelmed as it tried to treat hordes of E. coli victims."
All patients suspected of E. coli were led to a separate location for examination," Pabst told The Associated Press in an interview Saturday. "When I arrived, there were at least 20 other people and more and more kept coming in, many of them by ambulance."
She said the emergency room's sanitary conditions were horrendous.
"All of us had diarrhea and there was only one bathroom each for men and women - it was a complete mess," she said. "If I hadn't been sick with E. coli by then, I probably would have picked it up over there."
Hamburg is at the epicenter of the deadliest E. coli outbreak in modern history.
Germany's national disease control center raised the death toll Sunday to 22 people - 21 in Germany and one in Sweden - and said another 2,153 people in Germany have been sickened since May 2. That figure included 627 people who have developed a rare, serious complication of the disease that can cause kidney failure. Ten other European nations and the U.S. have reported a total of 90 other victims.
"We'd all been reading the scary news about the E. coli outbreak in our region for days," said Pabst, a 41-year-old homemaker. "(My husband) took me to the university hospital right away."











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