Clean, pure water — in sufficient amounts — is one of the most important foundations for optimal health, but is becoming far more difficult to come by with each passing year.
Environmental policy changes ensure ground water will suffer greater contamination with chemical pollution;
1 water treatment plants don't have the resources to remove drugs and other small particles from the water before dumping into rivers and oceans;
2 and in some cases, sewage is dumped directly into the environment.
3,4
Most tap water is far from pure, containing a vast array of disinfection byproducts,
fluoride, radiation, heavy metals, agricultural runoff, pharmaceutical drugs and perfluorooctanoic acid (PFOA), a chemical used in the production of Teflon and
flame retardants.
5 And that's the short list. What's worse, more than half of the 300-plus chemicals detected in U.S. drinking water are not even regulated.
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Every year new stories are released about toxic drinking water across the U.S. The World Health Organization estimates nearly 25 percent of all global deaths result from an unhealthy environment.
7 The 1972 Clean Water Act8 regulates discharges of pollutants into U.S. waterways and sets quality standards for surface waters.
It was supposed to ensure clean water for swimming and fishing, yet after more than four decades of clean water regulation, our waterways are in serious jeopardy.It should come as no surprise, then, that you may want to carefully consider avoiding any drink that comes from the tap while flying.
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