Health & Wellness
People living in these so-called "blue zones" have certain factors in common - social support networks, daily exercise habits and a plant-based diet, for starters. But they share another unexpected commonality. In each community, people are gardening well into old age - their 80s, 90s and beyond.
It's a Painful and Dangerous Procedure
It's actually far more dangerous-and potentially deadly-than they'd like to admit. According The Annals Of Internal Medicine's report on colonoscopies, an estimated 70,000 (0.5%) will be injured or killed by a complication related to this procedure. This figure is 22% higher than the annual deaths from colorectal cancer itself - the very disease the device was designed to prevent.
According to the Telemark Polyp Study I, colonoscopies actually increase mortality by 57% . For every person saved by a colonoscopy, 56 people suffer serious injury. A person can live for decades with colon cancer, but if the doctor punctures a hole in your intestine, you can die in a hurry.
It is very possible, and clinically proven, that you can be infected by HPV (Human Papilloma Virus); HIV; Mycobacterium tuberculosis, Helicobacter pylori,; Hepatitis B and C; Salmonella; Pseudomonas and Aeruginosa; Flu Viruses and other common bacteria such as, E. Coli O157:H7 and Creutzfeldt- Jakob Disease.
This popular yoga pose is the one we see in advertisements and movies, on yoga DVDs, and the covers of health and fitness magazines. Downward-facing dog is taught in beginner yoga classes and returned to again and again by the most advanced yoga practitioners.
Almost everyone who has tried yoga, no matter their skill level, is familiar with downward-facing dog. Even people who have never set foot on a yoga mat can visualize the pose, known in Sanskrit as adho mukha svanasana.
So why is downward-facing dog the media darling of yoga poses? What keeps people coming back to this pose? Why does downward-facing dog make us feel so good? And what the heck does this have to do with acupuncture?
Sustainability and prevention are counterintuitive to human biology, which likely explains why we tweet out screeds against climate change from smartphones that are, themselves, contributing to climate change. Is it hypocrisy if we're ignorant to all of the mechanisms behind our folly? When contemplating the bigger picture, absolutely, yet every animal leaves a planetary imprint. Some are just larger than others.
We think in years, not generations, centuries, or epochs. More to the point, we think in seconds. The fact that those seconds add up to hours (and so on) often eludes us in the moment. We're not designed to consider eras even if our imaginations entertain them.
Comment: Read more from Dr. Perlmutter:
- This is your brain on gluten
- Gettin Keto: Why we must dump grains, eat more fat! - Dr. Perlmutter
- Gluten intolerance, modern food processing and the decline in health
- What's behind 'Grain Brain': Are gluten and carbs wrecking our brains and our health?
- Does a diet high in carbohydrates increase your risk of dementia? An interview with David Perlmutter, MD
Scientists from the University of Toledo in the US now understand precisely how this toxic effect works, which could be good news for anybody at risk of degenerative eye conditions.
For the rest of us, it's just one more reason to give serious thought to limiting our exposure to the cool glow of a screen long after the Sun goes down.
Peter C. Gøtzsche Professor and Suspended Director, Nordic Cochrane Centre
You would not believe that this could happen in a country like Denmark. That Rigshospitalet fires an official without prior service warning who co-founded the Cochrane Collaboration 25 years ago, created the Nordic Cochrane Centre out of nothing and made it a world-class research centre.
The NCVIA stipulated that doctors give out the appropriate materials-currently called Vaccine Information Statements (VISs) "prior to every dose of specific vaccines," including before "each dose of a multi-dose series." Early on, government documentation emphasized the importance of giving VISs every time a vaccine is administered because "the health status of the child could have changed" and as an example of changes in health status, the CDC cited children with "evolving neurological disorder[s]."
Skin tags vary from person to person, they can be smooth or irregular; flesh-coloured or darker than the surrounding skin; they can be attached by a short thin stalk known as a peduncle or can sit squat on the surface of the skin (sessile)
Skin tags are made up of loose collagen fibres and blood vessels encased in skin and can develop equally in men and women but seldom in children. They tend to occur in:
- older people - in 46% of people over 40, growing to 59% by 70
- obese people -where excess folds of skin chafe against each other
- pregnant women due to hormonal changes
Comment: Because symptoms like skin tags often show up before other overt signs of disease, it's important not to treat them lightly and get yourself checked out. Although skin tags can be removed, one shouldn't treat them as a cosmetic inconvenience.
See also:
- Is it safe to remove skin tags on your own?
- Castor oil: An old-time remedy useful for a wide range of ailments
- Essential Oils are One of the Most Precious Gifts from Nature
Regardless of how supportive (or unsupportive) our family members are during the holidays, we are still bombarded with temptation. I often feel like my mother's home is a crack house on Christmas Day, and I'm a recovering crack addict. Just replace the crack with crackers in my case. It can be really tempting to go off the deep end with carbs during this time of year when we're surrounded by all these treats.
My biggest issue over the years has been the "all or nothing" syndrome. I either eat ALL the processed carbs or NONE of the processed carbs. Note how I say processed carbs. I've ever eaten enough brussels sprouts to kick me out of ketosis (fat burning).
Comment: For more on the benefits of fasting, see:
- Fasting and muscle burn
- Doctor: Intermittent fasting and zero carb diets are safe and effective
- Fasting triggers production of molecule that delays the aging of our arteries
- Fasting versus Carb Restriction: Which Works Better for What Scenarios
- How fasting boosts stem cells' regenerative capacity
- Intermittent fasting: New research shows different effects on men and women
- Fasting gives neurons more energy, boosting brainpower
- Fasting boosts stem cells' regenerative capacity
A non-profit organization dedicated to restoring nutrient-dense foods to the American diet, the board members of WAP have never been fans of the gluten-free "craze." But a recent study and testing by the Canadian government have just given them two more reasons not to like gluten-free foods: heavy metals and glyphosate.
Heavy Metals
A recent study published in Clinical Gastroenterology and Hepatology found that people on gluten-free diets had significantly higher levels of arsenic, mercury, lead, and cadmium in their bodies.
Out of nearly 4000 participants the 32 participants adhering to a strict gluten free diet had twice as much arsenic in their urine and 70 percent more mercury in their blood than those eating a standard diet.
The Weston A Price Foundation's board members believe this is primarily because of the standard gluten-free dieter is heavily dependent upon rice. Even if they aren't steaming it up every night, many of the packaged gluten-free baked goods use rice flour as a primary ingredient.















Comment: Blue Zones: Lessons for living longer from centenarians across the globe