Food scientists use dangerous chemicals to make you eat - and buy - more junk food.

There are three reasons Americans' love affair with snacks is growing-- along with their waistlines: the ubiquity of junk food, the ubiquity of junk food advertising, and stealth food technology. People who polish off a whole bag of chips or cookies at one sitting (usually in front of TV) are often doing exactly what the product was designed to do - be addictive.

Have you noticed the overpowering something-in-the-oven smell that wafts up when you walk past a Subway? Mark Christiano, Subway's Global Baking Technologist, insists the aroma is not pumped outside to entice passers-by and adds that the bread recipe is "proprietary." But in the war for your food dollar, all tactics are clearly on the table including the way a food smells, looks, and feels in the mouth. Nothing is left up to chance.

Weston A. Price Chapter leader and popular blogger Sarah Pope of Healthy Home Economist has left people on both sides of the vaccine issue in awe after her appearance on The Daily Show with Jon Stewart.

Her segment is actually with Samantha Bee, and her pro-vaccine opponent is the ubiquitous propagandist Dr. Paul Offit. Four-and-a-half hours of interview were carefully chiseled into a few minutes of carefully selected phrases.

It took guts for Sarah to agree to share why she doesn't vaccinate. While there was a risk in being edited, national viewers were finally exposed to someone stating that "herd immunity" through vaccination is a myth. There was a clear bent against people who don't vaccinate, but in the end both sides were ridiculed.

Did you know that in your efforts to be healthy you just might be consuming more chemicals than you think? Yup, non-dairy milk may not be all it's cracked up to be. Let's look a little closer at some of the additives in non-dairy milk, and why they are best avoided - at least the store bought non-diary milk.

Truvia sweetener is made from about 99.5% erythritol (a sugar alcohol), and 0.5% rebiana, an extract from the stevia plant (but not at all the same thing as stevia). A shocking new study published in the journal PLOS ONE (1) has found that Truvia, an alternative sweetener manufactured by food giant Cargill, is a potent insecticide that kills fruit flies which consume it.

The study is titled, Erythritol, a Non-Nutritive Sugar Alcohol Sweetener and the Main Component of Truvia, Is a Palatable Ingested Insecticide.

The study found that while fruit flies normally live between 39 and 51 days, those that ate the Truvia ingredient erythritol died in less than a week.

The number of younger people suffering strokes across Canada is rising at an alarming rate and is expected to increase more in the coming decade, posing a significant challenge to the health-care system, reveals a new report by the Heart and Stroke Foundation.

The report, published Thursday, found that in the past decade the rate of strokes among people in their 50s has increased by 24 per cent, and by 13 per cent for people in their 60s. It also notes that international studies are predicting stroke rates among those aged 24-64 will double in the coming 15 years.

Data from the Public Health Agency of Canada suggest the costs associated with strokes, which includes doctor visits and lost productivity, total $3.6-billion every year.

The report warns this number will climb even higher, to difficult-to-sustain levels, if the number of strokes in Canada increases at predicted rates.

Although factors such as poor diet and excess weight are a major part of the problem, it's not just the overweight and obese who have to worry. People who are at a normal weight but are physically inactive also face a heightened risk of stroke, according to the foundation.

Fasting for at least two days regenerates immune systems damaged by ageing or cancer treatment, research has shown.

The finding has dramatic implications for health, say scientists.

It shows for the first time that natural intervention can trigger repair of vital systems in the body.

Lead scientist Professor Valter Longo, director of the University of Southern California's Longevity Institute, said: "We could not predict that prolonged fasting would have such a remarkable effect in promoting stem cell-based regeneration.

"When you starve, the system tries to save energy and one of the things it can do to save energy is to recycle a lot of the immune cells that are not needed, especially those that may be damaged."

Experiments showed that fasting flipped a switch in bone marrow stem cells which caused them to begin regenerating themselves.

Where does it hurt?" is the first question asked to any person in pain.

A new UCL study defines for the first time how our ability to identify where it hurts, called "spatial acuity," varies across the body, being most sensitive at the forehead and fingertips.

Using lasers to cause pain to 26 healthy volunteers without any touch, the researchers produced the first systematic map of how acuity for pain is distributed across the body. The work is published in the journal Annals of Neurology and was funded by the Wellcome Trust.

With the exception of the hairless skin on the hands, spatial acuity improves towards the centre of the body whereas the acuity for touch is best at the extremities. This spatial pattern was highly consistent across all participants.

The experiment was also conducted on a rare patient lacking a sense of touch, but who normally feels pain. The results for this patient were consistent with those for healthy volunteers, proving that acuity for pain does not require a functioning sense of touch.

"Acuity for touch has been known for more than a century, and tested daily in neurology to assess the state of sensory nerves on the body. It is striking that until now nobody had done the same for pain," says lead author Dr Flavia Mancini of the UCL Institute of Cognitive Neuroscience. "If you try to test pain with a physical object like a needle, you are also stimulating touch. This clouds the results, like taking an eye test wearing sunglasses. Using a specially-calibrated laser, we stimulate only the pain nerves in the upper layer of skin and not the deeper cells that sense touch."

Volunteers were blindfolded and had specially-calibrated pairs of lasers targeted at various parts of their body.

These lasers cause a brief sensation of pinprick pain. Sometimes only one laser would be activated, and sometimes both would be, unknown to participants. They were asked whether they felt one 'sting' or two, at varying distances between the two beams. The researchers recorded the minimum distance between the beams at which people were able to accurately say whether it was one sting or two.

Fasting for as little as three days can regenerate the entire immune system, even in the elderly, scientists have found in a breakthrough described as "remarkable".

Although fasting diets have been criticised by nutritionists for being unhealthy, new research suggests starving the body kick-starts stem cells into producing new white blood cells, which fight off infection.

Scientists at the University of Southern California say the discovery could be particularly beneficial for people suffering from damaged immune systems, such as cancer patients on chemotherapy.

It could also help the elderly whose immune system becomes less effective as they age, making it harder for them to fight off even common diseases.

The researchers say fasting "flips a regenerative switch" which prompts stem cells to create brand new white blood cells, essentially regenerating the entire immune system.

"It gives the 'OK' for stem cells to go ahead and begin proliferating and rebuild the entire system," said Prof Valter Longo, Professor of Gerontology and the Biological Sciences at the University of California.

"And the good news is that the body got rid of the parts of the system that might be damaged or old, the inefficient parts, during the fasting.

"Now, if you start with a system heavily damaged by chemotherapy or ageing, fasting cycles can generate, literally, a new immune system."

Prolonged fasting forces the body to use stores of glucose and fat but also breaks down a significant portion of white blood cells.

Suspected uranium poisoning has left residents in two tiny Kazakh villages falling asleep for up to six days on end. Krasnogorsk and nearby Kalachi, both towns near-deserted after the fall of the Soviet Union in 1989, have seen 60 of their 820 inhabitants struck down with the eerie illness.

Marina Felk, a 50-year-old milkmaid in Kalachi, said: 'I was milking cows, as usual, early in the morning, and fell asleep. I remember nothing at all, only that when I came round I was in a hospital ward, and the nurses smiled and me, and said: 'Welcome back sleeping princess, you've finally woken up. What else do I remember? Nothing. I slept for two days and two nights.'

Alexey Gom, a 30-year-old who came to visit his mother-in-law in Kalachi, also suffered. 'In the morning, I wanted to finish my work. I switched on my laptop, opened the pages that I needed to finish reading - and that was it. It felt like somebody pressed a button to switch me off,' he told local reporters. 'I woke up in the hospital, with my wife and mother-in-law by my bedside. The doctor found nothing wrong with me after a series of tests he performed. I slept for more than 30 hours. But it's never happened to me before, never in my life, or to anyone from my family.'

If that wasn't creepy enough, some residents fear that they might have buried an elderly man alive, thinking he was dead when really he was just asleep. Locals are so fearful of being struck down with the mysterious sleeping bug, which has been affecting people in stints over the past year, that they're packing bags to carry with them in anticipation of being struck down and rushed to hospital.

And it's not just a sleeping bug - other adults have symptoms of weakness, dizziness and memory loss. Children afflicted by this unknown condition have reported hallucinations, such as snakes and worms eating their arms.

Scientists, who initially thought the sleeping was down to a dodgy batch of vodka (yep, seriously) have been drafted in to determine what the fuck is going on. They've now conducted 7,000 experiments on samples of patients' hair, blood and nails as well as the surrounding soil, air and water, according to The Siberian Times.

The medical researchers tested the pumpkin seed oil on 76 male patients with moderate androgenic alopecia - male pattern hair loss. None of the patients had tried any previous medication, supplement or topical therapy for at least three months prior to the beginning of the study. The researchers recruited 90 patients, but excluded those with high liver enzyme levels.

The patients were divided into two groups and half were given a placebo. The treatment consisted of giving the patients 400 milligrams of the pumpkin seed oil per day in capsules. They were given two capsules before breakfast and two capsules before dinner.