
These leafcutter ants are located on a spongy fungus garden, which they grow themselves.
Here's a new one to add to the list: the ant farmers, like their human counterparts, depend on nitrogen-fixing bacteria to make their gardens grow. The finding, reported Nov. 20 in the journal Science, documents a previously unknown symbiosis between ants and bacteria and provides insight into how leaf-cutter ants have come to dominate the American tropics and subtropics.
What's more, the work, conducted by a team led by University of Wisconsin-Madison bacteriologist Cameron Currie, identifies what is likely the primary source of terrestrial nitrogen in the tropics, a setting where nutrients are otherwise scarce.
"Nitrogen is a limiting resource," says Garret Suen, a UW-Madison postdoctoral fellow and a co-author of the new study. "If you don't have it, you can't survive."








