A Japanese brewery Tuesday said it was planning the first "space beer," using offspring of barley once stored at the International Space Station.
Researchers said the project was part of efforts to prepare for a future in which humans spend extended periods of time in space -- and might like a cold beer after a space walk.
Japanese brewery Sapporo Holdings said it would make beer using the third generation of barley grains that had spent five months on the International Space Station in 2006.
"We want to finish the beer by November. It will be the first space beer," Sapporo executive Junichi Ichikawa told reporters.
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©AFP
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A student holds up a bunch of "space barley"
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