Atmospheric carbon dioxide levels are rising at an alarming rate, and new research indicates that soybean plant defenses go down as CO2 goes up. Elevated CO2 impairs a key component of the plant's defenses against leaf-eating insects, according to the report.
Deforestation and the burning of fossil fuels have significantly increased carbon dioxide levels since the late 18th century, said plant biology professor and department head Evan DeLucia, an author of the study.
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| ©Evan Delucia
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| Plant defenses go down as carbon dioxide levels go up, the researchers found. Soybeans grown at elevated CO2 levels attract many more adult Japanese beetles than plants grown at current atmospheric carbon dioxide levels.
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"Currently, CO2 in the atmosphere is about 380 parts per million," DeLucia said. "At the beginning of the Industrial Revolution it was 280 parts per million, and it had been there for at least 600,000 years -- probably several million years before that."