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Illustration: Angelica Alzona
From Jesus to "Jurassic Park," people dream of resurrection, cheating death, defying nature, and uncovering the mysteries of the past. We debate the ethics of reviving extinct species like the passenger pigeon or
woolly mammoth, with scientists clamoring to make some poor, hairy proboscidean clone baby take its first awkward steps out onto the ice. Yet somehow, the idea of resurrecting long-lost plants never really caught on in the public imagination. Maybe that's because most people probably couldn't even name an extinct plant, let alone one they'd want to smell, see, or study, though Rachel Meyer, an assistant professor of ecology and evolutionary biology at the University of California, Santa Cruz, has a hard time picking just one.
She likes silphium, a
mysterious herb prized by ancient Romans as a food, perfume, and aphrodisiac that, according to the BBC, was "
overharvested and overgrazed" to extinction almost 2,000 years ago. But if she could actually resurrect any now-extinct flora, "I'd probably just opt to bring back some of the melon diversity that was lost," she told Gizmodo. She cites bygone melon varieties eaten by ancient Egyptians, and others that, according to
legend, were so good a Renaissance-era pope died after overdosing on the sweet, pulpy fruit.
"There are a lot of delicious ancient things," Meyer said, "and I'm like 'man, how did we lose that?'" Meyer rhapsodizes about "eggplant varieties in ancient ayurvedic texts" and extinct varieties of carrots "of beautiful different colors, flavors, and aromas," used not just as food, but "in ceremony, and as medicines, and in embalming." There's a broad, storied slate of lost plant species and varieties "that have been sort of forgotten that maybe we want again," she said, and it's looking increasingly likely that "we could bring these things back."
True, an island of prehistoric ferns probably wouldn't have the same cinematic appeal as a
T. rex, but in theory, the ability to bring a plant back from nonexistence could be a boon to conservationists, a way to restore long-lost
wild biodiversity or traits that helped ancient crops endure harsh conditions. More than
99 percent of all species that have ever existed are now extinct, there has to be some good stuff hidden in the genetic compost pile — what might we find if we start pawing through botanical history for forgotten foods or medicines? Now, gene-editing technology and advances in recovering DNA have opened up the possibilities for plucking treasures from the past, but there are already a few cases in which humans have brought back plant life, ages after it completely disappeared from the planet.
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