Health & WellnessS


Attention

Roundup Birth Defects: Regulators Knew World's Best-Selling Herbicide Caused Problems, New Report Finds

Industry regulators have known for years that Roundup, the world's best-selling herbicide produced by U.S. company Monsanto, causes birth defects, according to a new report released Tuesday.

The report, Roundup and birth defects: Is the public being kept in the dark? found regulators knew as long ago as 1980 that glyphosate, the chemical on which Roundup is based, can cause birth defects in laboratory animals.

But despite such warnings, and although the European Commission has known that glyphosate causes malformations since at least 2002, the information was not made public.

2 + 2 = 4

3 reasons why coconut milk may not be your friend

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Coconut milk is often a staple fat source for those following a Paleo diet. From a nutritional perspective, it's an excellent choice. It's high in saturated fatty acids and medium-chain triglycerides (MCT), which are both easily burned as fuel by the body. MCTs are particularly beneficial in that they don't require bile acids for digestion, and they're directly shunted to the liver via the portal vein.

Coconut milk and fruit can be a great snack for Paleo folks, and coconut milk smoothies make a great Paleo breakfast choice - especially in the summer.

So what could be wrong with coconut milk? Here are three things to consider.

Health

Bizarre! Potentially fatal fungus strikes Joplin tornado victims

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© Associated PressMark Siler carries some salvageable items from the house of his friend Clay Warden as another storm approaches Joplin
Flying debris from the tornado that tore through Joplin, Missouri, has sparked an outbreak of a potentially fatal infection.

The rare but serious - and in some cases deadly - fungal infection has affected some of the more than 900 people injured in the disaster.

Soil or plant matter on debris that penetrated the skin of some of the people who survived is believed to have caused them to contract an infection called zygomycosis, said Uwe Schmidt, an infectious diseases physician at Freeman Health System in Joplin.

Mr Schmidt said he knows of at least nine patients who have had the infection in the weeks since the disaster.

Three or four of them died and he said zygomycosis was a factor, if not the actual cause.

"It's definitely quite striking," Mr Schmidt said.

Syringe

Australia: Doctors Brace for Influenza Epidemic

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Doctors are preparing for what could become a horror flu season as the number of influenza cases surges.

There have already been 1790 notifications of influenza in Queensland so far this year, compared with 343 last year.

Around a quarter of the reported cases were the dreaded influenza A H1N1, swine flu strain.

Figures show the Sunshine Coast seasonal influenza infection rates per 100,000 are 21.8.

The region has had 81 cases this year, 25 more than the neighbouring Wide Bay region, 13 more than the Gold Coast and six more than Rockhampton.

The figure could be much higher, as this is just those who were sick enough to seek medical attention.

Cow

New MRSA Strain Found In UK Milk

A new strain of the MRSA "superbug" has been found in the milk of British cows as well as swab samples taken from humans.

Experts have ruled out any general threat to the safety of milk or dairy products, but they point to "circumstantial" evidence of the bacteria passing between cattle and the human population.

However, the findings, published in the journal The Lancet Infectious Diseases, have fuelled controversy over intensive farming methods and the way antibiotics are used to protect livestock.

The Soil Association called for a complete ban on routine use of the drugs, which is said to promote the development of drug-resistant bacteria. It also urged an end to the continuing economic pressure on farmers to cut costs and maintain low prices.

Info

"Autism Isn't New, We Just Forgot How To Deal With It." Really?

I was sent an article recently on autism that provided quite a bit of illumination. Here it is:
Though people with autism face many challenges because of their condition, they may have been capable hunter-gatherers in prehistoric times, according to a paper published in the journal Evolutionary Psychology in May.

The autism spectrum may represent not disease, but an ancient way of life for a minority of ancestral humans, said Jared Reser, a brain science researcher and doctoral candidate in the USC Psychology Department.

Some of the genes that contribute to autism may have been selected and maintained because they created beneficial behaviors in a solitary environment, amounting to an autism advantage, Reser said.

The "autism advantage," a relatively new perspective, contends that sometimes autism has compensating benefits, including increased abilities for spatial intelligence, concentration and memory. Although individuals with autism have trouble with social cognition, their other cognitive abilities are sometimes largely intact.

The paper looks at how autism's strengths may have played a role in evolution. Individuals on the autism spectrum would have had the mental tools to be self-sufficient foragers in environments marked by diminished social contact, Reser said.

The penchant for obsessive, repetitive activities would have been focused by hunger and thirst towards the learning and refinement of hunting and gathering skills.

Today autistic children are fed by their parents so hunger does not guide their interests and activities. Because they can obtain food free of effort, their interests are redirected toward nonsocial activities, such as stacking blocks, flipping light switches or collecting bottle tops, Reser said.

Comment: It seems this article glosses over the fact that there's been an exponential increase in autism over the last several decades, which is more likely due to toxicity overload than some genetic malfunction. The evolutionary argument is sketchy as well. Sometimes evolutionary processes can explain things very well, like diet and food tolerances for instance, but fail miserably when applied elsewhere.


Heart

SOTT Focus: Criminalization of Healthy Food

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"Control oil, and you control nations. Control food, and you control the people" - Henry Kissinger.
In 2008, Canadian conservatives introduced a wildly unpopular Bill C-51 - the Food and Drugs Act - legislation regulating foods, therapeutic products and cosmetics. Enraged vendors of herbs, supplements, and other natural remedies fought back hard. Conservatives didn't proceed with the Bill, but instead introduced C-36, the Consumer Product Safety Act, in 2010. C-36 is essentially a revised version of C-51 with the supplements marked as exempt.

Two weeks after the United States passed its most restrictive legislation yet against health freedoms (the Food Safety Modernization Act, S.510), its Canadian counterpart, Bill C-36, was passed into law in December 2010 and will soon go into effect.

Bill C-36 purports to protect the consumer, but what it actually does is abrogate the Rule of Law and grant police forces powers of invasion, arrest and confiscation on the mere suspicion that 'unsafe' consumer products are being sold, without the involvement of the courts. 'Violators' are to be assumed guilty until proven innocent. Additional provisions bypass Parliamentary procedure, thereby giving authority by decree to foreign organizations. Such unconstitutional legislation is no stranger in the Senate. Previous bills C-51, C-52, and C-6 (Anti-Terrorism Act) were all squashed, never reaching final reading status. Bill C-6 effectively died during the prorogation of Parliament early last year and was reincarnated as bill C-36 in the summer of 2010.

The exemption of natural supplements appears to have satisfied the natural health industry as C-36 has slid through with little complaint. According to Shawn Buckley, president of the Natural Health Products Protection Association, C-36 could however be a Trojan horse of sorts. All that needs to happen now is a reintroduction of C-51 and we're right back where we started - health freedoms reduced to zero. From Canada's Preventdisease.com, the salient features of the Bill are as follows:

Health

'Cocoon' Strategy to Fight Epidemic

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© Ken IrwinTen-month-old Tori-Rose spent weeks in hospital
Parents of newborns should immunise themselves against whooping cough as reported cases of the highly contagious disease have doubled to more than 4000 in Victoria this year, health authorities say.

Health Minister David Davis yesterday announced that Victoria would extend a program of offering free vaccines to parents of newborns in an effort to provide a cocoon of protection around young babies to whom the disease posed the most danger.

Bizarro Earth

Arsenic worries prompt chicken drug withdrawal

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A drug that farmers have given to chickens for decades is being pulled off the market after federal scientists found a potentially carcinogenic form of arsenic in the livers of animals treated with the substance, officials announced Wednesday.

Alpharma, a subsidiary of Pfizer, is voluntarily suspending sales of the drug 3-Nitro, which has been given to chickens since the 1940s to protect them from a parasitic disease and help them gain weight, the Food and Drug Administration announced.

The action comes after an FDA study of 100 broiler chickens found a form of arsenic known as inorganic arsenic, which is a known carcinogen, at increased levels in the livers of birds treated with the drug compared to those that were not, the agency said.

During a briefing for reporters, David Goldman of the Agriculture Department and Bernadette Dunham of the FDA stressed that the levels of arsenic detected in the chickens were very low and do not pose a health risk to consumers.

Health

Metabolism and ketosis

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Since posting the piece on ketone bodies and their causing breathalyzer problems I've had enough comments and emails to make me realize that there are probably many people unsure of what ketones really are, where they come from and why. Let's take a look at the goals and priorities of our metabolic system to see what happens. Fear not, I'm going to try to keep the biochemistry to a minimum.

The primary goal of our metabolic system is to provide fuels in the amounts needed at the times needed to keep us alive and functioning. As long as we've got plenty of food, the metabolic systems busies itself with allocating it to the right places and storing what's left over. In a society such as ours, there is usually too much food so the metabolic system has to deal with it in amounts and configurations that it wasn't really designed to handle, leading to all kinds of problems. But that's a story for another day.

If you read any medical school biochemistry textbook, you'll find a section devoted to what happens metabolically during starvation. If you read these sections with a knowing eye, you'll realize that everything discussed as happening during starvation happens during carbohydrate restriction as well. There have been a few papers published recently showing the same thing: the metabolism of carb restriction = the metabolism of starvation. I would maintain, however, based on my study of the Paleolithic diet, that starvation and carb restriction are simply the polar ends of a continuum, and that carb restriction was the norm for most of our existence as upright walking beings on this planet, making the metabolism of what biochemistry textbook authors call starvation the 'normal' metabolism.