On November 12, the CDC reported that 10% of U.S. children in the U.S. have been diagnosed with attention deficit hyperactivity disorder (ADHD),
an increase of almost 25% in just four years. Between 2003 and 2007, a million children were given this diagnosis for the first time, raising the number of affected children to 5.54 million. Two-thirds of those children are being treated with drugs to enhance focus and concentration.
But research indicates that two drugs commonly prescribed to treat ADHD, Methylphenidate (Ritalin) and d-amphetamine (Dexedrine), may increase the rate of cigarette smoking. A study done at the University of Kentucky found that use of Methylphenidate increased the total number of cigarettes smoked, number of puffs, and carbon monoxide levels.
There is an effective alternative to drug therapy: Nutrition.
A body of scientific research supports the importance of nutritional factors in ADHD. I have treated hundreds of children with ADHD over the past thirty years. Almost all have improved without the need for drug therapy. To help them and their parents I have used a series of questions that searches for the causes of ADHD in each individual child.
Pharmacists being asked by parents about alternatives to Ritalin can use these questions as a guide:
(1) How nutritious is the child's diet?
Over 50% of children with ADHD crave sweets, often at the expense of nutritious food.
About 70 percent of children who crave sweets have much more control over their behavior when their food is low in added sugar. My first line of advice to parents is, keep your children away from sugary cereals, pancakes or waffle's with syrup, soft drinks, candy, cakes, cookies, doughnuts, ice cream, frozen yogurt, and chocolate. Every ounce of sugar reduction helps. Sugar alone does not cause hyperactivity. It reduces the nutritional quality of the diet and may aggravate other food intolerances (see below).